Sweets

Diala Custard 6x200g

SKU: 3285

Beschrijving

Diala Custard Powder is a versatile dessert base in powder form, packed in a metal tin, used to prepare smooth and creamy custard for a wide range of sweet applications. Each tin contains 200g and is packed in a carton box with 6 units. Ideal for retail, foodservice, and wholesale distribution, offering a durable and practical packaging solution. Store in a cool and dry place away from direct sunlight.read more..

Price Hidden

Accepted Payment Options

Usage
Diala Custard Powder is suitable for wholesale distribution to supermarkets, bakeries, and foodservice providers. It is widely used as a base for custard desserts, cake fillings, pastries, and layered desserts. The metal tin packaging makes it especially suitable for longer storage and export markets.

Highlights

Packed in a carton box with 6 metal tins of 200g each
Suitable for wholesale and distribution channels
Durable metal tin packaging for better product protection
Versatile dessert base for multiple applications
Smooth and creamy consistency after preparation
Ideal for bakery, dessert, and catering use

Preparation
Mix the powder with milk and sugar, heat while stirring until thickened to achieve a smooth custard consistency.

Storage
Store in a cool and dry place away from direct sunlight. Keep the tin tightly closed after opening to maintain freshness. Once prepared, refrigerate and consume within a short period.

Properties

Weight	0.2 kg
Height	11 cm
Width	10 cm
Length	10 cm
Weight	0.2 kg
Width	10 cm
Height	11 cm
Length	10 cm

Files

There are no files to download

ANTWOORDEN OP JOUW BELANGRIJKSTE VRAGEN

A frequently asked questions page—or an FAQ page for short—is a key part of a knowledge base because it addresses your customers’ most common questions and is useful at all stages of the customer journey. FAQs start with a question and then provide a concise answer. A frequently asked questions page—or an FAQ page for short—is a key part of a knowledge base because it addresses your customers’ most common questions and is useful at all stages of the customer journey. FAQs start with a question and then provide a concise answer. A frequently asked questions page—or an FAQ page for short—is a key part of a knowledge base because it addresses your customers’ most common questions and is useful at all stages of the customer journey. FAQs start with a question and then provide a concise answer.

FAQs are important for a few reasons, including: Accessibility: Links on an FAQ page guide users through your website, helping them find the information they need at any time. Accuracy: The FAQ page should be a single source of truth, offering customers answers to general questions. Affordability: When customers can get answers themselves, they don’t have to rely on customer service agents. This ultimately lowers payroll costs. The purpose of an FAQ page is to provide quick answers to common questions that your business can anticipate. Companies should continuously expand this resource as they acquire more data.

Businesses have multiple strategic locations where they can publish FAQ pages to maximize accessibility and customer satisfaction. The most common and effective approach is creating a dedicated FAQ section on your company website, typically accessible through the main navigation menu or footer links. This central location serves as a comprehensive resource that customers can reference at any time, reducing support ticket volume and improving user experience.

diala

Brand contact information

Files

There are no files to download

	Required Learn more about the cookies we use and choose which cookies you want to allow.
	Personalization These cookies store information about your actions to personalize your next visit to the website.
	Marketing These cookies are used by us and our partners, including Shopify, to optimize marketing communications and show you advertisements on other websites.
	Analysis These cookies help us understand how you interact with the site. We use this data to identify areas for improvement.