As Bulgur Medium 16x900g

Beschrijving

As Bulgur Medium — 16 × 900 g Parboiled, medium-cut bulgur (cracked durum wheat) with a light, fluffy texture—ideal for pilafs, salads, and stuffed vegetables. Includes sixteen 900 g packs (14.4 kg total). Quick to prepare. Ingredients: durum wheat (gluten). Store cool and dry. read more..

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Meer weergeven
Weight	0.9 kg

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Width	10 cm

Meer weergeven
Height	7 cm

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Length	16.5 cm

As Bulgur Medium — 16 × 900 g (Total 14.4 kg)
A versatile staple made from parboiled, cracked durum wheat. The medium cut cooks quickly and holds its shape—perfect for pilafs, grain salads, soups, and large-batch catering. Sixteen 900 g packs ensure freshness and easy stock rotation for retail or food service.

Highlights

Medium grade for a light, fluffy texture that holds shape
Versatile for pilafs, salads, stews, and stuffed dishes
Pack size: 16 × 900 g (14.4 kg total)

Preparation (guide)

Simmer method: Rinse. Use ~1 part bulgur to 1.8–2 parts water/broth; simmer 10–12 min, rest covered 5 min, then fluff.
Hot-soak method: Rinse. Add 1.5–1.7 parts boiling water; cover 15–20 min, then fluff and season.

Ingredients & Allergen
Durum wheat (gluten).

Storage
Keep in a cool, dry place away from moisture and strong odours; reseal or transfer to an airtight container after opening.

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